Louise’s Pie Crust Louise Woodruff Walland, TN Flour, White Lily Self-Rising ½ c. buttermilk 1/3 c. shortening Sift bowl full of flour, make well in center, add buttermilk and shortening. Dip in and mix together with hands to make a very stiff batter, then let set about 10 minutes. Work back down and roll out [...]